A Nutty Problem
Is anyone else shocked at the rise in almond prices over the last four years? In 2001, I was paying about $3.50 for a pound of raw almonds at Trader Joe's. Now, I see a similar bag for $5.69!
Is this the result of higher tariffs on imported almonds? Bad crop yields? Or the need to pasteurize raw almonds (which yielded an almond with a soft, stale-like texture (yech) -- I quickly stopped buying those!)
In any case, I have started to shop around for a substitute nut to satisfy my breakfast and snacking needs. I may have found it: Trader Joe's raw pepitas (aka pumpkin seeds)! At only $3.49 per pound, they are relatively cheap and may have health benefits for the prostate, urinary tract infection, learning disorders and depression.
Havng a somewhat smokey flavor when eaten raw, some people may not like them. However, when toasted the pumpkin seed takes on a mild peanut-y flavor. When I sprinkle them on Trader Joe's Natural Granola, the combination makes for a nice sweet and nutty cereal. I know there are already nuts in the granola, but not enough for my taste.
What do you think about this combo?
Is this the result of higher tariffs on imported almonds? Bad crop yields? Or the need to pasteurize raw almonds (which yielded an almond with a soft, stale-like texture (yech) -- I quickly stopped buying those!)
In any case, I have started to shop around for a substitute nut to satisfy my breakfast and snacking needs. I may have found it: Trader Joe's raw pepitas (aka pumpkin seeds)! At only $3.49 per pound, they are relatively cheap and may have health benefits for the prostate, urinary tract infection, learning disorders and depression.
Havng a somewhat smokey flavor when eaten raw, some people may not like them. However, when toasted the pumpkin seed takes on a mild peanut-y flavor. When I sprinkle them on Trader Joe's Natural Granola, the combination makes for a nice sweet and nutty cereal. I know there are already nuts in the granola, but not enough for my taste.
What do you think about this combo?
posted by Greg at 11:47 AM
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